Phosphorus, P in Dill weed, fresh Calculator

Spices and Herbs

In 100 g (Grams) of Dill weed, fresh there is 66 mg of Phosphorus, P.


Dill weed, fresh

Dill weed, fresh is a type of Spices and Herbs. The most significant nutrients in Dill weed, fresh are listed below.

Water 85.95 g
Energy (calorie) 43 kcal
Energy (joule) 180 kJ
Protein 3.46 g
Total lipid (fat) 1.12 g
Ash 2.45 g
Carbohydrate, by difference 7.02 g
Fiber, total dietary 2.1 g
Calcium, Ca 208 mg
Iron, Fe 6.59 mg
Magnesium, Mg 55 mg
Phosphorus, P 66 mg
Potassium, K 738 mg
Sodium, Na 61 mg
Zinc, Zn 0.91 mg
Copper, Cu 0.146 mg
Manganese, Mn 1.264 mg
Vitamin C, total ascorbic acid 85 mg
Thiamin 0.058 mg
Riboflavin 0.296 mg
Niacin 1.57 mg
Pantothenic acid 0.397 mg
Vitamin B-6 0.185 mg
Folate, total 150 µg
Folic acid 0 µg
Folate, food 150 µg
Folate, DFE 150 µg
Vitamin B-12 0 µg
Vitamin A, RAE 386 µg
Retinol 0 µg
Vitamin A, IU 7718 IU
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 0.06 g
12:0 dodecanoic, lauric fatty acid 0.001 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.001 g
16:0 hexadecanoic, palmitic fatty acid 0.049 g
18:0 octadecanoic, stearic fatty acid 0.009 g
Fatty acids, total monounsaturated 0.802 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.004 g
18:1 undifferentiated 0.798 g
Fatty acids, total polyunsaturated 0.095 g
18:2 undifferentiated 0.082 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.013 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.014 g
Threonine 0.068 g
Isoleucine 0.195 g
Leucine 0.159 g
Lysine 0.246 g
Methionine 0.011 g
Cystine 0.017 g
Phenylalanine 0.065 g
Tyrosine 0.096 g
Valine 0.154 g
Arginine 0.142 g
Histidine 0.071 g
Alanine 0.227 g
Aspartic acid 0.343 g
Glutamic acid 0.29 g
Glycine 0.169 g
Proline 0.248 g
Serine 0.158 g

Nutrients in Dill weed, fresh